Ruth

November 23, 2020 at 4:17pm

I have a 4 qt Dutch oven. Can I bake a regular (not a no-knead) bread in it? My normal bread is 3 cups flour to 1 cup liquid. 1.5 tsp kosher salt. 1 tsp instant yeast. It works perfectly every time, but I'd like to try it in the Dutch oven.

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