Hi, I'm working on a sourdough starter from the King Arthur recipe and would like to bake a loaf in a cast iron Dutch oven. I'm wondering if I follow the recipe for the Rustic Sourdough for oven temp at 425 and bake time for, I think it was 30 mins. That recipe is for baking on a sheet, do I follow that for pre heating and baking in the Dutch oven too? Also, since I only have one Dutch oven, can I half the recipe to only make 1 loaf? Thanks!

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