Hi Anne! We're sorry to say that we're not familiar with baking bread in a vintage ovenette. We'd recommend checking with the manufacturer or seeing if there is any information available in the owner's manual (if it wasn't included with yours, you may be able to find a pdf version online). Maybe another baker perusing through the comments here will have some experience in this and will be able to share with you. Best of luck! Morgan@KAF

• Reply