Lorraine, a bigger Dutch oven will give you a shorter bread, since the volume of dough is going to be spread out further. If the bottom diameter of your Dutch oven is the same as the 4 or 5 qt and the vessel is just taller, it will work just fine. Susan
January 21, 2019 at 2:03pm
In reply to Can I use a 7 qt cast iron Dutch oven for this recipe? I read t… by Lorraine Gliatta (not verified)