Diana

March 12, 2017 at 6:37pm

I do this every time I make my Irish Soda bread. Comes out great, just need t9 remove lid last 10 minutes of cooking. Before I did it in a Dutch oven I would use 2 cake pans.
Your email address will not be published. Required fields are marked *

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.