Love Baking

February 24, 2017 at 3:43pm

I make this bread regularly for my family but recently I made a bread where I added about a quarter cup brown sugar to the dry mix, a handful of walnuts, dried cranberries and pupkin seeds and then followed the recipie as usual. Baked the loaf for 20 plus an extra 15 uncovered and my husband can't stop complimenting me on this bread. Delicious!
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