The Baker's Hotline May 26, 2019 at 10:05am In reply to When halving this recipe you recommend making the levain withou… by Ana (not verified) It should work with everything cut in half, Ana, but if you're down for some experimentation, you're welcome to try cutting the levain down by just 25%. Annabelle@KAF Reply
May 26, 2019 at 10:05am
In reply to When halving this recipe you recommend making the levain withou… by Ana (not verified)