The Baker's Hotline

February 14, 2017 at 11:24am

In reply to by Cindy Anderson (not verified)

Hi Cindy, this is a very wet dough with specific needs (i.e. folding/mixing at certain times). It's not well suited to being made in a bread machine since it requires unique time frames. Instead, if you're looking to make tasty whole wheat sourdough in a bread machine, try this recipe for Whole Wheat Sourdough Bread. It should give you great results. Kye@KAF
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