I have always loved éclairs was so excited with this challenge! You're directions are always so helpful and I have never been disappointed. I decided not only to make the chocolate filling but also Batch of the pastry cream. Both were so delicious. I thought my chocolate filling may have been a little too thick but never got one complaint. I do wonder whether putting the chocolate filling through a strainer would make it less dense? Thank you for another great challenge...I WILL be making these again.
February 7, 2017 at 10:35pm