I have experienced the same sticking problem (frustrating) and resorted to an old trick to get it to release. I filled my kitchen sink with VERY hot water about 1/3 third up the sides of the bundt pan and set the cake pan in it. Placed a clean kitchen towel over the top of the cake and let it set for about 5 minutes. Took it out of the water and turned it over on a cooling rack. The cake slid right out!
March 12, 2017 at 6:37pm