MaryJo

January 23, 2017 at 9:49am

I made these last week and they are great. I sprinkled a little cheese on top of the rolls before I baked them. Next time I will add the cheese on top halfway through baking. They were a great hit and they freeze very well. I reheated them in the oven rather than the microwave only because I think reheating bread in a microwave can toughen the bread.
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