Denise Redmann Hoffman

August 28, 2020 at 9:35pm

Is there any way to make non dairy substitutes for this cake and have it taste as good? Could plain almond milk work or coconut milk full fat work? I use Earth Balance sticks and could use measure for measure that instead of butter? Eggs are fine! And I use your gluten free Measure for Measure gluten free flour. Pls I would love to make this but cannot do whole milk or butter due to a casein allergy

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