Thank you so much for the detailed explanation of this recipe. It came out AMAZING! I used the party bundt pan pictured and it cooked for me in exactly 45 minutes. I used Baker's joy for the prep spray, and then brushed that into all the grooves with a pastry brush (per Nordic Ware recommended way to prepare any bundt pan). It slid right out of the pan as soon as I turned the pan over. Super tasty and perfect recipe. I love the fact that you give us weights to clarify the measurements of the ingredients. Weighing ingredients makes all the difference in these recipes for me. I am so happy I started using a scale because these KAF recipes seem to be foolproof that way.

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