We like to consider ourselves home bakers, just like you Barbara! We promise to pass on all the tips and tricks that turn out well for us in the test kitchen. We've found that brushing the pan with melted vegetable shortening with a pastry brush tends to work well. Dusting the inside with sugar or flour provides an additional level of non-stick insurance. But if your shortening/flour mixture works well for you, that's great news! Kye@KAF

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