Betty Matthews August 1, 2017 at 3:53pm In reply to If I am adapting a recipe that is written for gluten free flour… by Betty Matthews (not verified) Never mind - just saw a response above that touched on this...I'll just have to try it and see in these recipes. It's not just that you took GF flour and added XG....I get it.... Reply
August 1, 2017 at 3:53pm
In reply to If I am adapting a recipe that is written for gluten free flour… by Betty Matthews (not verified)