Alexis

January 11, 2017 at 12:18am

I made this for my coworkers as a parting gift (switching teams) and it was a big hit! I couldn't find kirsch so I had to substitute with other liqueur but it was fine. I've been enjoying sourdough everything lately with my fairly mild-flavored starter so a sourdough cake/sweet bread was really fun!
Your email address will not be published. Required fields are marked *

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.