Tallie, glass and ceramic pans are much more sensitive to thermal shock than metal, and don't withstand extreme heat well. We don't recommend pre-heating them empty or pouring boiling water into them for fear of breaking them, which could be both messy and dangerous. Mollie@KAF
May 19, 2017 at 2:26pm
In reply to This recipe seems lovely, I have mine waiting to bake right now… by TallieH (not verified)