If you click on the recipe link, you'll see that you can view the ingredients by volume or by weight. Simply click on the "ounces" or "grams" button below the Ingredients header to see the weight of all the ingredients. (It uses 32 ounces of flour.) Happy baking! Kye@KAF
December 12, 2016 at 3:39pm
In reply to Since I am weighing the flour, I'd like the weight of the other… by Gsquared (not verified)