The Baker's Hotline

December 11, 2016 at 1:21pm

In reply to by Ann Conroy (not verified)

If crusty, European-style rolls are what you like, then yes! They've got a nice crisp exterior and a wonderfully soft inside. They're especially yummy served with some compound butter (like honey butter, herbed butter... the possibilities are endless). Enjoy! Kye@KAF
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