PJ Hamel, post author November 15, 2016 at 8:04am In reply to Can you use coconut oil in place of shortening or lard? by Lucile sorenson (not verified) Lucile, if coconut oil normally works for you in pie crust, then there's no reason not to use it with this technique. Good luck — PJH Reply
November 15, 2016 at 8:04am
In reply to Can you use coconut oil in place of shortening or lard? by Lucile sorenson (not verified)