Hi Steve, the beans don't need to be soaked before being baked, but if you'd like to reduce the baking time you certainly can include this step (a hot soak works best). You also might want to bring the beans and water to a simmer on the stove top before putting them into the oven to speed up the process. Happy baking! Kye@KAF
December 22, 2016 at 12:12pm
In reply to Hi-In regards to the Pot-of-Beans recipe in the Holiday issue-t… by Steve (not verified)