A friend showed me how to make pie crust by hand from scratch when I was in my 20's. Only tried to make it on my own a couple of times, then another fried in my 30's told me about the refrigerator crusts. I have used them since then. I recently found a recipe for flour tortillas using my Kitchen Aide. AND I recently tried the King Arthur classic crust recipe for the first time. These two made me wonder about using my Kitchen Aide to make the pie crust. That's what lead me to your directions. I will make a blueberry galette later today! I hope to master the pie crust recipe and use it for the multiple pies I make every Thanksgiving. Thank you.

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