Aurora, that's a good thought! Adding a bit of liquid would definitely make it easier to roll out, but it would also decrease the flakiness of the dough. If you're looking for a pie crust that's easier to work with and has a delightful texture, our Rustic Milk Pie Dough might be just the thing for you. For step-by-step instructions (with pictures!) on some unique things you can try with this crust, visit this article: Fancy pie crust. Happy baking! Kat@KAF

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