The Baker's Hotline

November 14, 2018 at 12:41pm

Hi Cheri! We fear that the mixer would be a little too aggressive for biscuit dough, resulting in a dense, tough product. We recommend checking out our How to bake the best biscuits blog article for helpful tips, tricks, and visuals. You can also always call our free and friendly Baker's Hotline at 855-371-BAKE (2253) for assistance. Kindly, Annabelle@KAF
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