Double batch, Lisa? No problem? Triple? We wouldn't recommend it. The ratios tend to become a little wonky beyond doubling. For best results, we'd recommend making a double batch and a single batch separately rather than one triple batch. Annabelle@KAF
November 14, 2018 at 12:37pm
In reply to Is this method successful if the recipe is doubled or even trip… by Lisa Norton (not verified)