I bake each Monday - have for a long time - and now that the kids are grown and gone, I share "the goods" with my colleagues at work on Tuesday mornings. In the staff room, I leave that day's treat with a big piece of paper, noting the details of the day's item. This is good for me (I get some great feedback, and I can feed my need to bake!), and good for our staff - they love Tuesday mornings, when they can have a little treat with their first cup of coffee. I notice that colleagues are stopping for a bit, chatting about their week ahead and starting their day on a delicious note!

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