The Baker's Hotline

October 22, 2017 at 4:45pm

In reply to by Marilyn (not verified)

Nope, only Vermont apples 😉. Really, we're sure there are plenty of other delicious varieties, but what we have access to here in New England is also limited by where we are. We encourage you to do some experimenting of your own and report back - we'd love to hear what you find works best in your neck of the woods! Mollie@KAF
Your email address will not be published. Required fields are marked *

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.