We love making boiled cider glazes and drizzling it over practically any baked good. It would certainly make a regular loaf of bread more elegant and exciting. You can use this recipe for Boiled Cider Glaze if you're looking for something substantial and creamy, or you can use the simple glaze that's included in our recipe for Maple-Apple Turnovers that uses boiled cider for an extra punch of flavor. Happy baking! Kye@KAF

• Reply