Vanessa

October 6, 2016 at 1:33pm

I just made these with traditional whole wheat flour and they are horrible! You can't taste the pumpkin or spices at all and they are more like a dense bread. I'm going to make them again tomorrow using unbleached all pourpse flour and see how that goes. Anything would be better than what I got. Also, these are definitely NOT a one bowl muffin as stated. You make the topping and remove it from the bowl into what? Another bowl. Filling made in first bowl, scrapped into what? Another bowl. So I count three bowls. Not one. Just saying...
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