The Baker's Hotline

September 24, 2016 at 2:29pm

In reply to by Lyn Christiansen (not verified)

We're so glad you've been having fun with the Bakealong challenges, Lynn. What an interesting observation about the cornmeal flavor! We haven't experienced that ourselves and aren't sure exactly what would cause that. Is it possible it was a trick of the tongue and you both were responding to the texture of the whole wheat and oats more than the flavor? We'll be curious to hear if anyone else picked up this same taste! Mollie@KAF
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