The Baker's Hotline September 3, 2016 at 2:55pm In reply to I'd love to try using boiled cider but we can't get it here in … by Jen Rose (not verified) Jen, we haven't been lucky enough to try out medjool date syrup yet, but we think golden syrup would be a great substitute for the boiled cider. Maple syrup would be another flavorful option. Hope this helps and happy baking! Mollie@KAF Reply
September 3, 2016 at 2:55pm
In reply to I'd love to try using boiled cider but we can't get it here in … by Jen Rose (not verified)