Christine Nelson

September 2, 2016 at 9:06pm

Sounds superb, and I would serve this to guests with a homemade pumpkin latte. Just a quick question, rather than baking this as muffins, could you do this in an appropriately sized baking dish, and cut it into squares to serve? Seems that this would be much easier, and less fussy, which is right up my alley.
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