Blonde question. How durable is this after it's baked? I've never had the privilege of seeing this in person. Would you still be able to wrap the loaf or bag it? Or would this work best on a hearty loaf that can stand being left out? I'm asking because if I'm going to take the time to use the stencils, it means I'm probably planning to give away some of the bread. 😉 So I'm wondering how best to transport the finished product!

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