carol

October 1, 2016 at 8:19pm

My Gram made Doughnuts like these she called "Spudnuts". I think they were made with mashed potato or potato flour. Any suggestions on how to adjust this recipe for those? They were just so good!
Your email address will not be published. Required fields are marked *

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.