Chun

November 22, 2016 at 5:16am

I have bought Bread Flour by mistake. My question is I am going to make Zuccini bread and scones. Will that be all right to use bread flour instead of unbleached flour which I have used before?
Your email address will not be published. Required fields are marked *

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.