The Baker's Hotline

July 21, 2016 at 5:42pm

In reply to by Evelyn Finney (not verified)

We're so glad you're loving the versatility of this dough, Evelyn! Flatbread can be baked at different temps -- we'd probably recommend turning the temp down to 375° and baking for longer (30-45 minutes), but you can also bake it just like a topless pizza by keeping the oven temp at 450° and baking for 15-25 minutes. Either would be quite tasty with some fresh herbs mixed in! Mollie@KAF
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