Peter Van Erp

June 29, 2017 at 1:35pm

This looks like the perfect thing to bring to a friends at America's oldest 4th of July parade in Bristol, RI. I have glass rectangular pans. How would that affect time or oven temperature? I generally use corn starch to thicken up fruits in pies, so I assume I can use that instead of the ClearJel or flour.
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