Mmm, there's nothing like serving home made ice cream to your friends and family. It's a super crowd pleaser and their appreciation makes the hard work of making the custard base worth it. You can also do the easier Philadelphia version and it is just as good. There are so many fun ice cream recipe books as well. I keep David Lebovitz's "The Perfect Scoop" and the Big Gay Ice Cream books close at hand during summer!

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