I've been working on my first starter and have been cooking all sorts of fun things with the discard -- recipes from your website! But seeing that is Day 7, I've found myself cooking way too much stuff -- and I also don't have the time to bake things everyday! Can I store the discard in the fridge and use it later? How long does the discard last? Would i just have to feed it a bit when I'm ready to make it "bakeworthy" discard?

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