The Baker's Hotline

August 20, 2017 at 1:21pm

In reply to by Nemat Heydary (not verified)

Hmmm... we might be able to find you a recipe for the slightly sweet sourdough loaf you're looking for, but we'll need a bit more information about what you're looking for first. Is it a white bread? Any mix-ins? Crusty? Soft? Shaped like a loaf or braided? Close-crumbed (no large holes)? If you give our Baker's Hotline a call at 855-371-BAKE(2253), we'd be happy to hear a bit more about this elusive, delicious bread and hopefully point you in the right direction of a recipe that will recreate something similar. Kye@KAF
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