I made brownies one day. I've made this recipe numerous times and knew it by heart. I thought I had put all of the ingredients into the mixing bowl. Poured the batter into the pan and put it into the oven. Waited 15 minutes and realized I omitted an important ingredient - flour. At first I couldn't figure out why the batter wasn't setting up. Then I realized I had forgotten the flour. I probably threw it out!

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