This took me back to several of mine... One time I was asked to make my "sinfully" chocolate cake, but added a little too much Amaretto and it turned out to be brownies. I frosted it and brought it to work and they were a hit and was asked for the recipe, I had to fess up, couldn't replicate it again. Another time was making fried chicken for dinner, thought I made a thin enough batter for the dipping... instead, had fried bread covered chicken. They were still tasty, but the family has not let that one slip by and still remind me of the battered chicken sandwiches. LOL! Thanks for sharing!

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