Nevenah

April 1, 2016 at 10:40am

I once put twice as much shortening in my oatmeal cookies as I should have, and then wondered why they came out so flat and greasy! Fortunately, the friends at the Superbowl party loved them and even asked how I got them so wide and soft. Not the worst disaster ever. I have had a bread machine loaf come out short and dense and bad enough that I ended up feeding it to the squirrels.
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