Hi Nina. We are sorry to hear you were disappointed in this recipe. We do believe that the dry bottom and separated braids were caused by the floured surface. For this recipe, it wold be easiest to handle using a lightly greased surface. We hope that you will give this recipe another try!
August 3, 2021 at 7:25pm
In reply to This bread was good, but a… by Nina (not verified)
Hi Nina. We are sorry to hear you were disappointed in this recipe. We do believe that the dry bottom and separated braids were caused by the floured surface. For this recipe, it wold be easiest to handle using a lightly greased surface. We hope that you will give this recipe another try!