Cynthia March 9, 2017 at 9:25am In reply to I made these as a bar cookie and topped them with keto friendly… by Tracie (not verified) Excellent idea with the crust! I was told to substitute regular flour with almond meal/flour for diabetic cooking so I am always looking for something to help in meal prep specially dessert menu. I will try this for a crust next time I bake! Reply
March 9, 2017 at 9:25am
In reply to I made these as a bar cookie and topped them with keto friendly… by Tracie (not verified)