Lynn Schmidt

March 20, 2016 at 2:32pm

Can't wait to bake these. My question is, I don't have almond flour. Could I substitute all purpose flour and add extra almond extract? Can't see buying almond flour for just a batch or two of these cookies. Thanks.
Your email address will not be published. Required fields are marked *
About text formats

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.