The Baker's Hotline

March 15, 2017 at 4:44pm

In reply to by Julie (not verified)

We wouldn't recommend it, Julie, as Measure for Measure is specifically designed to perform well as a 1:1 sub for wheat flour, and the formulations are not the same (even taking xanthan gum into consideration). For best results with yeast breads, we really recommend picking up a bag of our Gluten-Free Flour—we think you'll find it's worth it! Mollie@KAF
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