Gail February 6, 2016 at 12:34pm The KAF recipe for English Muffin Toasting Bread calls for 1 tablespoon instant yeast. The foil packets contain only 2 1/4 teaspoons of yeast. Is it OK to save the unused yeast for the next baking or should the unused portion be tossed? Reply
February 6, 2016 at 12:34pm