The Baker's Hotline

March 17, 2017 at 5:29pm

It may help to use a soft toothbrush to swipe away any savory crumbs from your waffle iron surface. Once the waffle iron has completely cooled you can also wipe with a damp cloth. Brush on flavorless vegetable oil on the grid at the start of your waffle adventure to to keep those waffles from sticking to the grid. Happy baking! Irene@KAF
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