I like a waffle iron with removeable, reversible plates (flat on one side and waffley on the other). The two sides of the grill open out and lay flat so you could cook on two grill surfaces at one time. This appliance serves so many functions that it is really handy to have in a small kitchenette with no traditional stove. I have used it when teaching cooking - it's portable and easy to use anywhere there is a plug. I remember being taught by some of my students how to make homemade tortillas that we cooked on the grill. Next time maybe we will take the completed tortillas and fill them with yummy foods and "waffle" them!

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